Jain Cauliflower Bhaji

Mondays is no onion day at my place. So I sometimes use this simple maharastrian recipe for mondays!

Ingredients:

One cauliflower
3-4 green chillies chopped.

Method:

1) Heat oil in a pan. Once hot, add mustard seeds and cumin. Once they splutter, add green chilies.  Add little haldi powder. Add salt.

2) Add the chopped cauliflower. Stir till it is well mixed.

3) Keep the pan covered with a lid. Add little water to the lid.

4) Keep stirring intermittently till the cauliflower is cooked. Garnish with coriander.

5) The original maharastrian recipe also uses grated coconut for garnishing, but I usually avoid coconut unless necessary just to keep a check on chorestrol levels!